Effect Of Green Supply Chain Management Practices On Performance Of Dairy Processing Firms In Kenya

KCA University

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Abstract: The aim of this study was to examine the effects of green supply chain management (GSCM) practices on the performance of dairy processors located in Kenya. This study had the following specific objectives: To establish the effect of each of the diverse components of green supply chain management namely, green procurement, ecological design, green packaging and reverse logistics, and their influence on performance of the firm. This study was guided by three theories, namely, the theory of constraints, channel coordination theory and supply chain network theory. A descriptive survey research design was adopted.