Theme: Clean Cooking
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Unlocking Social and Environmental Impact: Outcome-based Finance in Clean Cooking, Distributed Renewable Energy, and Small-Scale AgribusinessInternational Finance Corporation (IFC)
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No time to waste: Pathways to deliver clean cooking for allUnited Nations Development Programme (UNDP)Abdullah Alkulaib, Alba Leduchowicz Municio, Amal Aldababseh, Benjamin Keller, Catherine Diam-Valla, Christian Demissie, Folashade Jaiyeola, Joanta Green, Leticia Guimaraes, Marco Chiu, Michael Kiza, Mirko Ebelshaeuser, Rehab Al-Sanabani, Ridhi Aggarwal, Sire Diallo, Stephen Gitonga, Stephen Kansuk, Suvi Huikuri
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Uncontrolled Cooking Efficiency Test (UCET) ProtocolAprovecho Research CenterJaden Berger, Sam Bentson, Jessie Urban, Gloria Boafo-Mensah, Yamungu Botha, Joan Khalifa, Nordica MacCarty
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Buyer’s Guide to High-Quality Cookstove Carbon CreditsClean Cooking Alliance (CCA)
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Cooking, Health, and Daily Exposure to Pollution SpikesNational Bureau of Economic ResearchSusanna B. Berkouwer, Joshua T. Dean
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Mirova announces financing for KOKO, a climate technology leader scaling up a new type of residential energy utility across Kenya and RwandaMirova
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Management Of E-Waste From Portable Solar Lanterns In Displacement SettingsUnited Nations High Commissioner for Refugees (UNHCR)
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Navigating the voluntary carbon market: a guide for startupsGSMA (GSM Association)Constantin Albot, Ashley Wang, Gouri Ramkumar
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Enhancing Skills And Capacities For Women And Youth Clean Energy Enterprises: Lessons From KenyaAfrican Centre for Technology Studies (ACTS)Kingiri Ann, Amakobe Wycliffe, Cheruiyot Mourine
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Emission of volatile organic compounds during open fire cooking with wood biomass: Traditional three-stone open fire vs. gasifier cooking stove in rural KenyaElsevierAndriy Rebryk, Ivan Kozyatnyk, Mary Njenga
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Impact Report 2024-How Ember Has turned data into actionEmberAdam Tooze, Hannah Ritchie, Michael Bloos, Phil MacDonald, Shabrina Nadhila, Tatiana Mindekova
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100% Renewable Energy Roadmap Kisumu County KenyaICLEI Africa - Local Government for SustainabilitySayuri Chetty
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Ecap Synthesis Report: Ecooking Capacity Building & Market Development ProgrammeKenya Power
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Assessing household cooking energy and potential for transition to e-cooking in informal urban settlementsColumbia University's Quality and Safety Education for Healthcare (QSEL), , Partnering for Accelerated Climate Transition (UK PACT)Vongaishe Mutatu, Austine Otieno, Paul Kyoma, Vijay Modi, June Lukuyu
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Carbon offset impact report 2023Canon Medical Systems Ltd, CO2balance UK Ltd
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eCooking capacity building and market development programmeKenya Power, Modern Energy Cooking Services (MECS), Partnering for Accelerated Climate Transition (UK PACT)
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Empowering women in clean energy: advancing and retaining an equitable workforceShortlist, Value for Women, Global Energy Alliance for People and Planet (GEAPP)Ciara Remerscheid, Shivani Kotecha
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Gender equality and social inclusion: lessons and good practices from clean cooking programmesENERGIAMagi Matinga, Soma Dutta
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Integrating clean cooking into national energy access planningSustainable Energy for All (SEforALL), Modern Energy Cooking Services (MECS), Comillas Pontifical UniversityIwona Bisaga, Esméralda Sindou, Jamie Stevenson, Fernando de Cuadra, Eduardo Sanchez Jacob, Matthew Leach, Alexandros Korkovelos
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Kenya National Electric Cooking StrategyMinistry of Energy and Petroleum
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Long-Term Price And Dynamics For LPG MarketsFacts Global Energy (FGE)
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Mobile Demonstration KitchenModern Energy Cooking Services (MECS), Kenya PowerIrene Wanjohi, Jon Leary
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National Policy Recommendations: Accelerating The Transition To 100% Renewables In Kenyan CountiesElsevierNickson Bukachi Ongeri, Fenwicks Shombe Musonye
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Sustainable scaling: meeting the clean cooking challenge in AfricaAfrican Energy Commission (AFREC), Modern Energy Cooking Services (MECS), African UnionEd Brown, Simon Batchelor, Matt Leach, Benjamin Robinson, Iwona Bisaga, David Lopez Soto, Michelle Carvalho Hallack
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Accelerated Clean Cooking ActionUnited Nations Development Programme (UNDP)
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Achieving Just Energy Transition: Examining The Efficacy Of Kenya's Policy And Regulatory ApproachesUniversity of NairobiKariuki Muigua
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Cooking Appliance Comparison For Common Foods In KenyaModern Energy Cooking Services (MECS), Kenya PowerSandra Banda, Neema Oribo, James Maua, Anne Wambugu, Jon Leary, Jane Spencer, Irene Wanjohi
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Determinants of household cooking fuel choices: does proximity to mine site matter?ElsevierEliasu Ali, Kodzo Yaotse, Eric Osei-Bonsu Obeng, Samuel Gyamfi, Mohammed Saani Osman
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Kenya National Cooking Transition StrategyMinistry of Energy and Petroleum
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Kenya National Electric Cooking Strategy Modelling ReportMinistry of Energy and Petroleum
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Meeting The Clean Cooking Challenge In AfricaAfrican Energy Commission (AFREC)
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Modern Cooking Facility For Africa: Increasing Access To Clean Cooking Solutions With Sustainable Fuels In AfricaNordic Environment Finance Corporation (NEFCO)
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The Emergence of Large-Scale Bioethanol Utilities: Accelerating the Energy Transition for CookingMultidisciplinary Digital Publishing Institute (MDPI)Hanaan Marwah, Helen Osiolo, Matthew Leach
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2023 Clean Cooking Industry SnapshotClean Cooking Alliance (CCA)
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Cleaner Cooking with Charcoal in Kibera Informal Settlement in Nairobi,Kenya,and Its Implications for Livelihoods and the EnvironmentMultidisciplinary Digital Publishing Institute (MDPI)Catherine Muthuri, James K. Gitau, Mary Njenga, Moses Kirimi, Ruth Mendum
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A Roadmap for Energy Access in Displacement Settings: KenyaUNITARNyayow Deng Chuol, Philip Sandwell
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A Vision for Clean Cooking Access for AllInternational Energy Agency (IEA)
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ACCESS Coalition Calls for New Approaches to Unlock Clean Cooking ProgressAlliance of Civil Society Organizations for Clean Energy Access (ACCESS)
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Adoption of Clean Cooking in Developing Countries: The Case of KenyaSocial Science Research Network (SSRN)Cynthia Omondi, Jacob Mbego
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Clean Impact Bond: Mobilizing Finance for Clean CookingInternational Finance Corporation (IFC)
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Climate-friendly cooking: scaling markets A Guide on the Professionalisation ApproachDeutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbHMicro Gaul, Miriam Schroeder
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Solaxy Clean Cookstove InitiativeSolaxy Group Corp
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Understanding Access to Clean Cooking Fuels in KenyaKTH Industrial Engineering and ManagementManuel Enrique Salas Salazar
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Techno-Economic Evaluation of Hydrogen-Based Cooking Solutions in Remote African Communities—The Case of KenyaMultidisciplinary Digital Publishing Institute (MDPI)Boris Heinz, Raluca Dumitrescu
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Characterization of Kitchen and Municipal Organic Waste for Biogas Production: Effect of parametersElsevierRegister Mrosso, Achisa C. Mecha, Joseph Kiplagat
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Clean Impact Bond: Mobilizing Finance for Clean CookingInternational Finance Corporation (IFC)
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Improved cookstoves to reduce household air pollution exposure in sub-Saharan Africa: A scoping review of intervention studiesPLOS OneEunice Phillip, Jessica Langevin, Megan Davis, Nitya Kumar, Aisling Walsh, Vincent Jumbe, Mike Clifford, Ronan Conroy, Debbi Stanistreet
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Report of the Engagement between ARIN and the Office of the First Lady’s (OFL) Environment and Climate Action TeamModern Energy Cooking ServicesBeryl Onjala, Emily Bolo, Irene Wanjohi, Joanes Atela, Jon Leary, Paul Osogo, Syprose Ochieng, Wairimu Njehia
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Development Of Default Values For Fraction Of Non-Renewable BiomassClean Development Mechanism (CDM)
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E-Cooking Capacity Building And Market Development Program On Accelerating The Electrification Of Cooking In Kenya Through Intersectoral DialoguesClean Cooking Association of Kenya
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Improved Cookstoves Halve Air Pollution Peaks, But Ambient Exposure Dampens Health BenefitsUniversity of PennsylvaniaSusanna Berkouwer, Joshua Dean,
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Improving Data Quality And Impacts Of Biofuels To The EconomyMinistry of Energy and Petroleum
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Kenya Ccdr: Clean Cooking Sector Background NoteWorld Bank Group
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Kenya National Ecooking Baseline Study ReportNuvoni Centre for Innovation ResearchElsie Onsongo, Kevin Nayema, Bethuel Kinuthia, Mourice Kausya, Abigael Okoko
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The Emergence Of Large-Scale Bioethanol Utilities: Accelerating Energy Transitions For CookingMultidisciplinary Digital Publishing Institute (MDPI)Helen Hoka Osiolo, Hanaan Marwah, Matthew Leach,
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Carbon Credits For Ethanol CookingUnited Nations Industrial Development Organization (UNIDO)Wubshet Tadele Tsehayu, Harry Stokes
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Ecap Consumer Financing ? Stima LoanKenya Power, Modern Energy Cooking Services (MECS), Partnering for Accelerated Climate Transition (UK PACT)
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Effects Of Charcoal Ban On Value Chains And Livelihoods In Kenyan Coast ? Stakeholders? PerceptionsElsevierChemuku Wekesa, Doris Mutta, Mahamane Larwanou, Godwin Kowero, Anders Roos
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Improving Data Quality And Impacts Of Biofuels To The EconomyMinistry of EnergyJacob, Christine
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Renewables-Based Electric Cooking: Climate Commitments And FinanceInternational Renewable Energy Agency (IRENA)Elliot Avila, Thomas Gottschalk
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Scalable Feedback MechanismInstitute of Energy Studies and Research (IESR), Kenya Power, Modern Energy Cooking Services (MECS), Partnering for Accelerated Climate Transition (UK PACT)Daniel Gombe
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The Emergence Of Large-Scale Bioethanol Utilities Accelerating Energy Transitions For CookingMultidisciplinary Digital Publishing Institute (MDPI)Helen Hoka Osiolo, Hanaan Marwah, Matthew Leach
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The national knowledge management strategy for the cooking sub-sector in KenyaMinistry of Energy and Petroleum
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The Needs Assessment For Regulations For The Cooking Solutions Sector In KenyaMinistry of Energy and Petroleum
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Understanding The Impact Of Electric Pressure Cookers (Epcs) In East AfricaModern Energy Cooking Services (MECS), Shell FoundationJon Leary, Nigel Scott, Matt Leach, Marte Sigvaldsen, Beryl Onjala, Syprose Ochieng, Shveta Sarin, Simon Batchelor, Carryl Masibo, Peter Scott, Meredith Muthoni
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Catalogue Of Local Sustainable Solutions In East AfricaInternational Network for Sustainable Energy (INFORSE), Suswatch Kenya
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Cleaner Cooking With Charcoal In Kibera Informal Settlement In Nairobi Kenya And Its Implications For Livelihoods And The EnvironmentMultidisciplinary Digital Publishing Institute (MDPI)Moses Kirimi, James K. Gitau, Ruth Mendum, Catherine Muthuri, Mary Njenga
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Making Carbon Finance Work For Clean CookingClimate Focus, Modern Energy Cooking Services (MECS), Loughborough UniversitySzymon Mikolajczyk, Malachy Tierney, Adriaan Korthuis, Hilda Galt
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Behaviour Change and Communication Strategy for Promoting Clean Cooking in Kenya 2022: Towards Ensuring Access to Affordable, Reliable, Sustainable and Modern Energy for All KenyansMinistry of Energy and Petroleum
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2022 Clean Cooking Industry SnapshotClean Cooking Alliance (CCA)
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Access to Clean Cooking and Electricity: Righting the Policy Balance in Sub-Saharan Africa and Fragile SettingsWorld Bank Group
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Kenya National Cooking Transition Strategy 2024 - 2028Ministry of Energy and Petroleum
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Power to the Cooks! New Clean Cooking Opportunities for Sustainable Development in Sub-Saharan AfricaInstitut français des relations internationalesCédric Philibert
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The Future of Cooking is ElectricGlobal Cooksafe Coalition (GCC)
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The Role of Taxes and Subsidies in the Clean Cooking Transition: A Review of Relevant Theoretical and Empirical InsightsDuke UniversityIpsita Das, Marc Jeuland, Victoria Plutshack
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Accelerating Clean Cooking As A Nature-Based Climate SolutionClean Cooking Alliance (CCA)
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The Biomass Challenge In KenyaModern Energy Cooking Services (MECS)Emily Bolo, Salome Okoth, Joanes Atela, Tom Randa, Haron Akala, Paul Osogo
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Behaviour Change And Communication Strategy For Promoting Clean Cooking In KenyaMinistry of Energy
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Mitigating Climate Change through Sustainable Technology Adoption: Insights from Cookstove InterventionsAfrican Economic Research ConsortiumYonas Alem
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BioLPG for Clean Cooking in Sub-Saharan Africa: Present and Future Feasibility of Technologies, Feedstocks, Enabling Conditions and FinancingMultidisciplinary Digital Publishing Institute (MDPI)Alex W. Evans, Derek Saleeby, Elisa Puzzolo, Francis Kemausuor, John Hauge, Kimball C. Chen, Mairi J. Black, Matthew Leach, Meron Tesfamichae, Onesmus Mwabonje, Patrick Littlewood, Richard J. Murphy, Rocio A. Diaz-Chavez, Terry Marker, Yacob Mulugetta
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Clean Cooking: Results-Based Financing as a Potential Scale-Up Tool for the SectorEnergy 4 Impact, Modern Energy Cooking Services (MECS)
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Is clean cooking affordable? A reviewElsevierA. Gill-Wiehl, D. Kammen, I. Ray
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Making clean cooking affordable and accessible during COVID-19: ‘Pay-as-you-go’ smart meters promote health equityWorld Health Organization (WHO)
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Powering jobs: the employment footprint of clean cooking solutions in KenyaChih-Jung Lee, Hope Nyambura, Maureen Otieno, Rebekah Shirley
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SDG7 Energy Compact of Kenya on clean cooking energyMinistry of Energy and Petroleum
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Solving the clean cooking conundrum in Africa technology options in support of SDG7 and the Paris Agreement on Climate ChangeDTU Library
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The Kenyan Cooking Sector: Opportunities for Climate Action and Sustainable DevelopmentAmbition to ActionAnna Nilsson, Daniel Wanjohi, Marie-Jeanne Kurdziel, Murefu Barasa, Ruth Gichuhi, Tessa Schiefer, Tom Shikorire
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Covid-19â??s Impact On The Transition To Clean Cooking Fuels: Initial Findings From A Case Study In Rural KenyaLive WireYabei Zhang, Zijun Li
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Tracking SDG7 The Energy Progress Report 2021International Bank for Reconstruction and Development
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Beyond fire: Backcasting a pathway to fully electric cooking in rural Kenya by 2030Stockholm Environment InstituteAnne Nyambane, Fiona Lambe, Rob Bailis
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Opening the black pot: A service design-driven approach to understanding the use of cleaner cookstoves in peri-urban KenyaStockholm Environment InstituteFiona Lambe, Ylva Ran
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Enhancing clean cooking options in peri-urban Kenya: a pilot study of advanced gasifier stove adoptionIOP PublishingElvine Kwamboka, Emily Ghosh, Fiona Lambe, Margaret O?Connor, Rob Bailis, Ylva Ran
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Market mapping for improved cookstoves: barriers and opportunities in East AfricaTaylor & Francis GroupEdoardo Santangelo, Kennedy Muzee, Lucy Stevens, Mike Clifford, Sarah Jewitt
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Review of Policy Environment for the Adoption and Diffusion of Clean Cooking Solutions in Kenya and TanzaniaAfrican Technology Policy Studies NetworkNicholas Ozor
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Pay-as-you-go LPG supports sustainable clean cooking in Kenyan informal urban settlement,including during a period of COVID-19 lockdownmedRxivMatthew Shupler
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Clean Fuel Switch: Exploring the multiple benefits of biogasUniversity of Cambridge Institute for Sustainability Leadership (CISL)Dr Natasha Grist, Dr Alexandra Winkels, Dr Jake Reynolds, John Pharoah
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The State of Access to Modern Energy Public Disclosure Authorized Cooking ServicesWorld Bank Group
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A multi-stakeholder perception analysis about the adoption,impacts and priority areas in the Kenyan clean cooking sectorSpringer LinkAlexandros Gasparatos, Alice Karanja, Francis Mburu
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Factors Influencing Use and Adoption of Clean Cooking Technologies in Rural Households: A Case Study of Bondo Sub-County,KenyaUniversity of NairobiOtieno Roy Odongo
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Kenya Household Cooking Sector StudyMinistry of Energy and Petroleum
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Microfinance for clean cooking: what lessons can be learned for scaling up LPG adoption in Kenya through managed loans?International Growth CenterEric Hsu, Meixi Gan, Elisa Puzzolo
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Promotion of Climate-Friendly Cooking in Kenya and SenegalDeutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbHMarlies Schuttelaar
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Africa Biogas Partnership Program: A review of clean cooking implementation through market development in East AfricaElsevierAnne Nyambane, Harry Clemens, Rob Bailis, Victoria Ndung'u
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Adoption and impacts of clean bioenergy cookstoves in KenyaElsevierAlexandros Gasparatos, Alice Karanja
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Scaling Up Clean Cooking in Urban Kenya with LPG & Bio-EthanolClimate and Development Knowledge Network (CDKN)
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Study on Use of Biomass Cookstoves and Fuels in Institutions in KenyaClean Cooking Association of Kenya
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Taxing Energy Use for Sustainable DevelopmentOrganisation for Economic Co-operation and Development (OECD)
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Taking the Pulse: Understanding Energy Access Market Needs in Five High-Impact CountriesSustainable Energy for All (SEforALL)Alexander Ochs, Louise Waters, Mohit Anand, Paolo Mele, Toby Couture
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Alternative Cooking Fuels in Kenya: How Can Household Decision Making Be Influenced?University of NavarraAhmad Rahnema, Félix Sánchez, Paola Giordano
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Clean and Efficient Cooking Technologies and FuelsWinrock International
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Understanding the diffusion of domestic biogas technologiesRenewable and Sustainable Energy ReviewsWillington Ortiz, Julia Terrapon-Pfaff, Carmen Dienst
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Solid biomass fuels for cooking ? beyond firewood and charcoalDeutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbHDorothea Otremba
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Bringing clean, safe, affordable cooking energy to Kenyan households: an agenda for actionStockholm Environment InstituteFiona Lambe, Hannah Wanjiru, Jacqueline Senyangwa, Marie Jürisoo
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Gasifier as a cleaner cooking system in rural KenyaElsevierC. Sundberg, H. Helander, H. Neufeldt, J. de Leeuw, K.Roing de Nowina, L. Larsson, M. Iiyama, M. Njenga, R. Jamnadass
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The journey to clean cooking: Insights from Kenya and ZambiaStockholm Environment InstituteFiona Lambe
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Kenya: Improved CookstovesNatural Capital Partners
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The State of the Global Clean and Improved Cooking SectorThe International Bank for Reconstruction And Development
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The making of a ‘charismatic’ carbon credit: clean cookstoves and ‘uncooperative’ women in western KenyaSage JournalsCatherine Corson, Yiting Wang
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Improved Cookstoves Overview in KenyaKenya Climate Change Working Group Association (KCCWG)Shadrack Kirui, Wycliffe Amakobe
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Can carbon revenues help transform household energy markets? A scoping study with cookstove programmes in India and KenyaStockholm Environment InstituteCarrie Lee, Fiona Lambe, Marie Jürisoo, Oliver Johnson
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Behavioral Attitudes and Preferences in Cooking Practices with Traditional Open-Fire Stoves in Peru,Nepal,and Kenya: Implications for Improved Cookstove InterventionsInternational Journal of Environmental Research and Public HealthCaitlin Kennedy, Diana Menya, Elizabeth Klasen, Evelyn L. Rhodes, J. Jaime Miranda, James M. Tielsch, Joyce Baliddawa, Neha Naithani, Robert Dreibelbis, Stephanie Levy, Subarna Khatry, William Checkley
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An Analysis of the Household Solid Waste Generation Patterns and Prevailing Management Practices in Eldoret town, KenyaInternational Journal of Agricultural Policy and ResearchS.E. Okalebo, G.P. Opata, B.N. Mwasi
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Socio-economic hurdles to widespread adoption of small-scale biogas digesters in Sub-Saharan AfricaElsevierJecinta Mwirigi, Bedru Balana, Johnny Mugisha, Peter Walekhwa, Rethabile Melamu, Sylvia Nakami, Paul Makenzi
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Domestic Biogas Development in Developing CountriesENEA ConsultingLoïc Rakotojaona
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Testing institutional biomass cookstoves in rural Kenyan schools for the Millennium Villages ProjectElsevierEdwin Adkins, Jiehua Chen, Jacob Winiecki, Peter Koinei, Vijay Modi
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